Portable Rice Cooker and Warmer 1L Brown

• Detachable inner lid
• Compact design
• 1L capacity
• 5 cups
• 400W power
• Material: Non-stick-coated

1. Always unplug the unit before cleaning. Make sure that the unit temperature cools down before cleaning. Do not clean when it is still hot.
2. To protect from electrical hazards, do not immerse the unit and electric cord in water.
3. Cool-touch cover, cover plate, gasket, spatula, and inner pot are washable with soap and water.
4. Keep the bottom part of the inner pot and heater plate clean.
5. Do not use abrasive materials to avoid scratches.
6. Wipe the body with a damp cloth.
7. Grains of rice or residues may adhere to the heater plate. Make sure that the heater plate is free from residues.

• Machine weight: 1.59kg
• Box dimensions: 22.3cm x 20.1cm x 19.8cm
• Box weight: 1.8kg

Rice cooking

1. Put the rice into the inner pot. Measure the desired amount of rice using the measuring cup supplied with the unit.
2. Wash the rice several times until the water is relatively clear.
3. Measure the water for cooking. One cup of rice measures 0.12L (120g). Use the water line inside the pot as a cooking guide. The line corresponds to the water cup capacity. The water line on the inner pot cannot be used for cooking congee; you can add water depending on your taste. Never add water higher than the maximum water line.
4. Wipe the bottom part of the inner pot and put it inside the unit, turn it slightly from left to right to ensure that the pot is properly fit into the heater plate, and then level the rice. Do not heat the inner pot on the top of the stove; otherwise, it may be deformed by the high temperature. Use only the pot supplied with the unit.
5. Plug the unit into the convenience outlet when you’re ready to cook rice.
6. Press down the switch. The cook light indicator will light up, and rice will start to cook. If the switch knob fails to push down, the “warm” light will turn on, and the rice will not be cooked
7. When it’s done, the switch will pop up, and a click sound will be heard, and the warm light indicator will light up. After the cooking cycle, keep the cover closed for about 10 minutes to make the rice fluffier
8. Use only the spatula supplied with the unit to avoid scratches.
9. Unplug the unit after every use.

Food warming

1. Place food inside the inner pot or leave cooked rice in the inner pot.
2. Leave the unit in the “warm” position.